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ASIAN
HOUSE

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ABOUT

"Asian House"

We have a plain and clear vision… We want to offer you the ultimate experience in Asian gastronomy. A lifelike experience full of flavours and aromas coming all over Asia, from the delicate and formal Japanese cuisine all the way to the most famous Korean street food and from spicy Thai dishes all the way to the ageless simplicity and wisdom of Chinese food. Every single dish is prepared and cooked here at Asian House by our experienced and specialised stuff utilising authentic traditional recipes and fresh ingredients of the highest possible quality. Our menu is constantly enriched and updated with new dish proposals from all over Asia, in order to offer you an endless trip to delight and taste! Asian House is not just another restaurant… It is a complete experience for all senses, a gastronomic trip, a delightful road to Asia… So, Wok this way!

#wokthisway

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Tonkotsu ramen
The famous Asian soup with pork broth, mendake noodles, chashu pork roll, bean sprouts, spring onions, corn and ramen egg. Served with white sesame and flavoured oil Asian House.
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Asian House Ramen with truffle
Ramen soup with chicken broth, fresh ramen noodles, minced pork, chashu pork roll, truffled pork and mushroom gyoza, pickled radish, mushrooms, spring onion and ramen egg. Garnished with black and white sesame seeds and aromatic truffle oil.
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Afuri - style Yuzu Shio Ramen
Shio ramen with chicken borth, mendake noodles, chashu pork roll, tempura shrimp, bean sprouts, spring onion, kikurage mushrooms and ramen egg. Garnished with sesame and flavoured oil Asian House. (Serving option: Spicy / not Spicy)
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Ramen με ζωμό τομάτας
10,30
Vegan ramen soup with tomato broth, fresh ramen noodles, mushrooms, pickled radish, bean sprouts, 2pcs vegetarian dumplings, corn, green beans, nori flakes abd dragon sauce. Garnished with aromatic sesame oil, black and white sesame seeds
Asian Street Food
Street Food

Monday
to Sunday

12pm - 1am

“I was shocked by how delicious it was everything I tasted today. After I finished I could say I was happy…”

S.Tas
Local Guide

5/5